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Cranberry Waldorf Salad

No recipe image available.Add this cranberry apple salad to your fall and wintertime menus.

Recipe Ingredients:

1 (12-ounce) package fresh cranberries
2 cups granulated sugar
4 medium apples, unpeeled, cored and diced
1/2 cup chopped celery
1/2 cup seedless red grapes, halved
1/2 cup chopped walnut pieces
1/4 cup mayonnaise

Cooking Directions:

  1. In food processor, coarsely chop cranberries, stir in sugar. Cover and chill 4 hours.
  2. Drain cranberries for about 2 hours, reserving liquid for another use.
  3. In large bowl, stir together remaining ingredients and gently stir in drained cranberries.

Makes 8 servings.

Recipe provided courtesy of National Pork Board.