Grilled Italian Sausage and Potato Salad
This hearty grill meal is quick and easy thanks to ready-to-use convenience foods.
1 pound Italian sausage links
1 (18-ounce) package diced cooked potato
2 tablespoons olive oil
1 (10-ounce) bag Italian salad greens
1 red bell pepper, seeded and sliced
1/2 cup balsamic vinaigrette - divided use
2 tablespoons minced chives
- Prepare medium hot fire in grill.
- Grill sausage directly over fire, about 10 to 12 minutes, turning as necessary to cook evenly.
- Toss diced potato with olive oil and place in grill basket; grill, shaking basket gently to brown evenly, about 5 minutes.
- On shallow platter gently toss the salad greens, bell pepper, chives and grilled potatoes with the vinaigrette. Top with sliced sausage.
Makes 4 servings.
Recipe provided courtesy of National Pork Board.