Grilled Italian Sausage and Potato Salad

This hearty grill meal is quick and easy thanks to ready-to-use convenience foods.

Recipe Ingredients:

1 pound Italian sausage links
1 (18-ounce) package diced cooked potato
2 tablespoons olive oil
1 (10-ounce) bag Italian salad greens
1 red bell pepper, seeded and sliced
1/2 cup balsamic vinaigrette - divided use
2 tablespoons minced chives

Cooking Directions:

1. Prepare medium hot fire in grill.
2. Grill sausage directly over fire, about 10 to 12 minutes, turning as necessary to cook evenly.
3. Toss diced potato with olive oil and place in grill basket; grill, shaking basket gently to brown evenly, about 5 minutes.
4. On shallow platter gently toss the salad greens, bell pepper, chives and grilled potatoes with the vinaigrette. Top with sliced sausage.

Makes 4 servings.

Recipe provided courtesy of National Pork Board.