Abuelita and Banana Sandwiches

These chocolate and banana sandwiches can be served with cold milk as a great tasting energetic breakfast or after-school snack.

Recipe Ingredients:

4 ounces cream cheese, at room temperature
5 tablespoons NESTLÉ ABUELITA Chocolate Syrup
8 slices whole wheat bread - divided use
1 medium banana, sliced

Cooking Directions:

1. Mix cream cheese and Abuelita syrup in small bowl until creamy. Cut bread slices into desired shapes using a large cookie cutter.
2. Spread cream cheese mixture evenly over 4 slices of bread; top evenly with banana slices. Top with remaining 4 bread slices.

Makes 4 servings.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.