Easy Apple Cranberry Relish

This quick, two-ingredient fruit relish takes just a couple of minutes to stir up, yet is special enough to serve for any occasion.

Recipe Ingredients:

1 (12-ounce.) package STOUFFER'S Escalloped Apples, defrosted according to package directions
1 (16-ounce) can whole berry cranberry sauce

Cooking Directions:

1. Place apples in food processor or blender; cover. Process until coarsely chopped.
2. Combine apples and cranberry sauce in medium bowl; cover. Refrigerate for at least 1 hour.

Makes 3 cups.

Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.