Horseradish BBQ Sauce

Horseradish gives this tasty, homemade barbecue sauce a robust kick of flavor.

Recipe Ingredients:

2 teaspoons Worcestershire sauce
1 cup butter
1/2 cup lemon juice
1/2 cup cider vinegar
1/2 cup tomato ketchup
1/8 teaspoon liquid hot pepper sauce
1/3 cup prepared horseradish
1/2 teaspoon salt
1/4 teaspoon ground black pepper

Cooking Directions:

1. In a small saucepan over medium-low heat add Worcestershire sauce, butter, lemon juice, cider vinegar, ketchup, liquid hot pepper sauce, horseradish, salt, and pepper. Bring just to a boil, reduce the heat and simmer for 15 minutes.

Makes about 2 1/2 cups.