Pumpkin Peanut Sauce
This beta-carotene rich pumpkin and peanut sauce makes a great accompaniment to a variety of grilled and roasted meats.
1 cup LIBBY'S® 100% Pure Pumpkin
2/3 cup milk
1/3 cup creamy or chunky peanut butter
2 green onions, chopped
2 cloves garlic, peeled
2 tablespoons chopped fresh cilantro
2 tablespoons fresh lime juice
1 tablespoon soy sauce
2 teaspoons granulated sugar
1/4 teaspoon salt
1/8 teaspoon to 1/4 teaspoon cayenne pepper
- Place pumpkin, milk, peanut butter, chopped green onions, garlic, cilantro, lime juice, soy sauce, sugar, salt and cayenne pepper in blender or food processor; cover. Blend until smooth.
- Place in a saucepan and cook over medium heat until hot, stirring often. Serve warm or room temperature.
Makes about 2 cups.
Recipe and photograph is the property of Nestlé® & Meals.com, used with permission.