Salmon Broccoli-Cheese Pasta
When the day's been busy, serve your family this easy and wholesome meal using convenience foods.
2 (4.8-ounce) packages pasta with 4-cheese sauce
1/2 cup milk
1 (10-ounce) package frozen chopped broccoli
1 (14.75-ounce) can Alaska salmon, drained and chunked
1 teaspoon lemon-pepper seasoning
- In large saucepan, prepare packaged pasta according to low-fat directions, stirring in an additional ½ cup milk.
- Microwave broccoli on HIGH for 3 minutes, rotating occasionally and pulling apart to thaw.
- During the last 3 minutes of pasta cook time, blend in broccoli, salmon and lemon-pepper seasoning.
Makes 4 servings.
Recipe and photograph provided courtesy of Alaska Seafood Marketing Institute.