Smashed potatoes are the ultimate comfort food in side dishes—so creamy and tasty!
2 pounds unpeeled russet potatoes, thoroughly washed
3/4 cup NESTLÉ® CARNATION® Evaporated Milk
1/4 cup (1/2 stick) butter or margarine
Salt and pepper to taste
- Place washed potatoes in large saucepan; add cool water until covered. Bring to a boil. Boil for 20 minutes or until potatoes are tender. Drain. Peel potatoes, if desired.
- Mash potatoes with evaporated milk. Add butter; mash. Season to taste with salt and ground black pepper.
Makes 6 servings.
Recipe and photograph are the property of Nestlé® and Meals.com, used with permission.