Vegetable Appetizers Recipes
California Asparagus Spring Rolls with Sweet Red Chili Dipping Sauce
Recipe courtesy of California Asparagus Commission.
Garden Vegetable Tray
Fresh sweet peppers, grilled corn and crisp garden vegetables set a new standard for vegetable trays with ranch dip. Make the tray the center piece at your next party.
Baked Ravioli Bites
Decorated with artful toppings, these ravioli bites are irresistible additions to a night of entertaining.
- 4 Cheese Mexican Tortilla Appetizers
- Ackawi Cheese Triangles
- Amaretto Purses with Mascarpone and Fontina
- Antipasti
- Artichoke Squares
- Artichokes with Lemon-Garlic Butter
- Artichokes with Pumate Dip
- Asian Honey Soy Glazed Watermelon Balls
- Asparagus Spears with Citrus-Ginger Dip
- Baked Ravioli Bites
- Bite-Sized Corn Bits
- Blue Cheese Nachos
- Blue Cheese Napoleons with Honey, Almond Figs
- Blue Cheese-Stuffed Dates
- Borek - Flaky Cheese-Filled Pastry with Herbs
- Braised Stuffed Artichokes with Garlic & Pearl Onions
- Breaded Five-Cheese Cannelloni
- Breaded Ravioli with Dipping Sauces
- Buffalo Potatoes
- Celery Sticks with Apple Curry Chutney
- Cheddar and Tomato-Jam Canapés
- Cheese and Fruit Kabobs
- Cheesy Spinach Crescents
- Cheesy Wontons with Sweet and Sour Dip
- Cold Pack Party Wheels
- Cranberry-Teriyaki Sweet Potato Satays
- Cream Cheese, Shiitake and Pistachio Terrine
- Cremini Mushrooms Stuffed with Spicy Guacamole
- Crispy Potato Wedges
- Dilled Cheese Squares
- Easy Brie Munchies
- Easy Vegetable Squares
- Egg Salad Stuffed Tomato Cradles
- Feta Cheese Beggars' Pouches
- Feta Cheese Pouches
- Feta Triangles
- Fiesta Bites
- Fresh Fiesta Vegetable Platter
- Fried Plantain Chips with Spicy Cilantro Dipping Sauce
- Fried Ravioli
- Fritos Vegetable Tempura with Dipping Sauce
- Fruit and Cheese Cracker Stacks
- Fruit Kabobs
- Fruit Kabobs with Creamy White Chocolate Sauce
- Fruit Salad Canapés
- Garden Vegetable Tray
- Goat Cheese Kisses
- Gorgonzola Stuffed Figs
- Green Chile Rollover Bites
- Green Chile Sourdough Bites
- Grilled Queso Fresco with Black Olive Mojo
- Half-Time Skins
- Harvest Vegetable Platter with Orange Walnut Sauce
- Herbed Smoked Gouda Rice Squares
- Honey Figs with Goat Cheese and Pecans
- Honey-Glazed Sweet Red Peppers with Goat Cheese
- Kickin' Cranberry Jalapeño Poppers
- Kiwi and Fruit Kabobs
- Limburger on Slivered Rye
- Loaded Pita Nachos
- Marcona Almonds and Turkish Figs in Balsamic Syrup
- Marvelous Mushroom Cups
- Mediterranean Grilled Mozzarella Skewers
- Miami Spice Napoleons with Queso Fresco Cheese
- Mushroom and Cheese Tortellini with Fontina Sauce
- Nachos a La Ortega
- Nutty Stuffed Mushroom Caps
- Olive, Pesto and Bruschetta Cheese Torta
- Onion-Butter Appetizer
- Ortega Chilies with Garlic & Oil
- Ortega Hot Poppers
- Parmesan Cheese Roll
- Party Artichoke with Creamy Thai Dip
- Party Stuffed Celery Bites
- Ricotta-Filled Figs
- Roasted Marinated Peppers with Goat Cheese
- Savory Fresh Apricot Bites
- Savory Whole Wheat Onion Appetizers
- Smoky Jewels
- Sopes
- Sopes From Ortega
- Spicy Pecan & Dried Apricot Brittle for Cheese Course
- Spiked Watermelon Balls
- String Cheese Veggie and Fruit Kabobs
- Stuffed Artichoke Bottoms
- Stuffed Celery Bites
- Stuffed Cherry Tomatoes
- Stuffed Cucumbers
- Stuffed Portobello Mushrooms
- Summer Fruit Kabobs
- Sundried Tomato and Walnut Potatoes
- Sweet Paneer Bites
- Caponata Tangy Chopped Eggplant
- Three-Cheese and Artichoke Potstickers
- Toasted Spinach Ravioli
- Tofu Firecrackers
- Tofu Nuggets
- Tortellini "Caprese" Skewers
- Vegan Nachos with Chile con Queso
- Watermelon Rubiks Cube
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