Recipes for

Mushroom Side Dishes

Skewers of chermoula-marinated cremini mushrooms and chunks of sweet red pepper are grilled to a savory perfection.

This savory bread pudding features three cheeses, and can be served as a satisfying meatless entrée or hearty side dish.

Try these sautéed mushrooms with an Asian twist of flavor with grilled or roasted meats.

• Chermoula Grilled Cremini
• Crumb-Topped Mushroom Casserole
• Grilled Portobella Mushrooms
• Grilled Portobello Mushrooms 1
• Grilled Portobello Mushrooms 2
• Grilled Portabello Mushrooms with Low-Fat Vinaigrette
• Korean Style Mushroom Skewers
• Marinated Grilled Portobella Mushrooms
• Mexican Mushroom Mixed Grill
• Mushrooms in Sherry
• Sauté of Mushrooms with Maggi Sauce
• Sautéed Mushrooms
• Scalloped Mushrooms
• Seared Portobellos
• Smoky Mushroom Bread Pudding

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