Chinese Pork Main Dish Recipes
Foods of the Orient
Chinese, Thai and Japanese pork entrees.
Red-Cooked Pork Chops
"Red" is a Chinese style of cooking whereby food is cooked with soy sauce, rendering it a dark red. It is typically flavored with Chinese five-spice.
Pork with Garlic and Nam Pla
Serve this simple Asian-seasoned pork roast with jasmine rice and stir-fried vegetables.
Thai Pork Noodle Bowl
Slices of marinated and grilled boneless pork chops are served atop noodles tossed in a delicous, simple-to-make Thai peanut sauce.
- Asian-Flavored Baby Back Ribs
- Asian Fusion Ribs
- Asian Grilled Pork Tenderloin
- Asian Grilled Pork Tenderloin with Pineapple
- Asian Pork and Pineapple Kabobs
- Asian Pork Rib Tips
- Asian Spiced Pork Tenderloins
- Baked Ham with Sweet 'N Sour Plum Sauce
- Black Thai Pork
- Bok Choy with Pork
- Bow Thai Pork
- Braised Garlic-Ginger Chops
- Cajun Pork and Pecan Stir-Fry
- Cashew Pork
- Cashew Pork and Broccoli
- Chinatown Red-Cooked Pork Treasures
- Chinese Barbecued Pork
- Chinese BBQ Pork
- Chinese Five-Spice-and-Maple-Glazed Pork Chops
- Chinese Pork Salad
- Chinese Pork Spareribs
- Chinese-Style Spareribs
- Classic Mu Shu Pork
- Coconut Cashew Pork Stir-Fry
- Coconut Pork Satay
- Cousin June's Trinidad Chop Suey
- Crisp Fried Pork with Sweet Sour Sauce
- Crispy Mandarin Riblets
- Deluxe Pork Stir-Fry
- Dixie Stir-Fry
- Far East Grilled Pork Tenderloin with Herbed Salad
- Five-Spice Ribs with Molasses Glaze
- Fried Rice with Ham and Vegetables
- Ginger-Marinated Chops
- Ginger-Plum Pork Chops
- Ginger Pork and Melon
- Ginger Pork Bibb Cups
- Ginger Pork Salad
- Ginger-Soy Grilled Pork Salad
- Ginger Pork Stir-Fry
- Ginger Sesame Ham Stir-Fry with Vegetables
- Ginger, Soy and Sherry Soaked Pork Steak
- Gingered Chops with Cherry-Orange Sauce
- Gingered Pork with Peanut Sauce
- Go Asian Marinated Pork Tenderloin
- Grilled Ginger-Garlic Pork Cutlets
- Grilled Pepper Pork Chops
- Grilled Pork Chops in Ginger Marinade
- Grilled Pork Steaks with Hoisin Glaze
- Grilled Spareribs with Plum Barbecue Sauce
- Grilled Szechwan Pork Chops
- Grilled Thai Tenderloin Cutlets
- Ham Salad with Hot Peanut Dressing
- Hoisin-Glazed Pork Skewers
- Hoisin Orange Pork with Asian Vegetables
- Honey-Glazed Asian Spiced Ribs
- Honey Sesame Tenderloin
- Hot 'n Crunchy Thai Pork Salad with Peanut Dressing
- Hot Thai Stir-Fry
- Hunan Spareribs
- Hunan-Style Pork
- Imperial Pork Cutlets
- Indonesian Bamie with Pork Loin
- Indonesian Pork Noodle Bowl
- Indonesian Pork Roast
- Javanese Pork Sate
- Mandarin Pork Medallions
- Mandarin Pork Roast 1
- Mandarin Pork Roast 2
- Mock Mu Shu Pork
- Mostly Mu Shu Pork
- Napa Cabbage with Ham and Peas
- New South Stir-Fry
- Orange-Sesame Pork Chops
- Orange Sesame Roast Pork Tenderloin
- Orange Stir-Fry
- Oriental Pork and Green Beans
- Oriental Pork Skillet
- Pan-Seared Chops with Pear and Soy-Ginger Glaze
- Panko and Soynut Crusted Pork Chops
- Peking Pork Pasta Salad
- Piquant Nectarine Stir-Fry
- Plum-Glazed Pork Cutlets
- Plum Good Pork
- Plum Good Pork Chops
- Plum Sweet and Savory Ribs
- Polynesian Stir-Fry
- Pork and Bean Stir-Fry
- Pork and Broccoli Stir-Fry
- Pork and Noodle Stir-Fry
- Pork and Peanut Stir-Fry
- Pork and Pear Stir-Fry
- Pork and Red Chile Stir-Fry
- Pork Asparagus Stir-Fry
- Pork Chops Sate
- Pork Chops with Soy-Orange Sauce
- Pork Country-Style Ribs with Asian Plum Sauce
- Pork Fried Rice
- Pork in Hot Peanut Sauce
- Pork Lo Mein
- Pork Roast with Chinese Spices
- Pork Sirloin Oriental
- Pork Spareribs with Coconut-Peanut Sauce
- Pork Stir-Fry with Sweet and Sour Sauce
- Pork Sweet Potato Stir-Fry
- Pork Steaks with Curried Peanut Sauce
- Pork Tenderloin with Raisin-Hoisin Sauce
- Pork with Garlic and Nam Pla
- Pork with Peppers and Cashews
- Pork with Vegetables and Cashews
- Quick Sweet and Sour Pork
- Red-Cooked Pork Chops
- Red-Glazed Pork Chops
- Roasted Garlic Stir-Fry
- Roasted Pork Tenderloin with Asian Dry Rub
- Sate of Pork
- Savory Pork Stir-Fry
- Sesame Pork
- Sesame Pork and Pasta Salad
- Sesame Pork Salad
- Sesame Pork with Broccoli
- Sesame Pork with Mild Chiles
- Shanghai Sam Pork BBQ
- Shimizu Yaki-Soba
- Simple Pork Stir-Fry
- Simple Vietnamese Pork Noodle Bowl
- Singapore Samplings
- Southern-Style Pork Stir-Fry
- Southwestern Pork and Pepper Stir-Fry
- Southwestern Stir-Fry
- Soy-Marinated Chops
- Spareribs with Asian Barbecue Sauce
- Spicy Pork and Broccoli Stir-Fry Noodles
- Spicy Pork Stir-Fry
- Stir-Fried Blackeyes and Pork
- Stir-Fried Cajun Pork
- Stir-Fried Pork and Asparagus with Oyster Sauce
- Stir-Fried Pork and Jicama
- Stir-Fried Pork with Cashews
- Stir-Fry Pork and Apricots
- Sweet and Pungent Lotus Root with Pork
- Sweet and Sour Grilled Pork Roast
- Sweet-and-Sour Grilled Ribs
- Sweet and Sour Pineapple Pork
- Sweet and Sour Pork 1
- Sweet and Sour Pork 2
- Sweet-and-Sour Spareribs
- Sweet and Spicy Thai Pork Loin
- Sweet Ginger Pork Chops
- Szechuan Pork
- Szechwan Pork with Peppers
- Szechuan-Style Pork Chops
- Tangy Thai Pork
- Taos-Inspired Back Ribs
- Teriyaki Chops
- Teriyaki-Orange Country-Style Pork Ribs
- Teriyaki Pork Chops
- Teriyaki Pork Medallions with Papaya Salsa
- Teriyaki Pork Skewers
- Thai Pork Chops
- Thai Pork & Mango Salad with Mango-Mint Dressing
- Thai Pork and Noodle Salad
- Thai Pork Noodle Bowl
- Thai Pork Salad
- Thai Pork Tenderloin with Grilled Vegetables
- Thai Ribeye Pork Chops
- Thai Stir-Fried Pork
- Thai-Style Pork Chops
- Thai-Style Pork Chops with Ginger Peach Salsa
- Tropical Stir-Fried Pork Tenderloin
- Twice-Cooked Pork
- Vegetable Pork Stir-Fry
- Zesty Pork Stir-Fry
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